Tycoon’s vineyard community to rise soon
By Theresa S. Samaniego
Tycoon Andrew Tan’s impeccable taste and discerning eye for all things refined are quite apparent in the way he does business.

Tycoon Andrew Tan’s impeccable taste and discerning eye for all things refined are quite apparent in the way he does business.

They persevered and was given the “Gold.”
For Jose E. B. Antonio, the delivery of quality products and services is the ticket to transforming the Philippines into a global destination.

A lot of people’s lives would have been saved, if not for the steep cost of hospitalizaton. There are, perhaps, a million tragic stories that can prove how those who have been afflicted with ailments and diseases have succumbed to death all because they could not afford to buy the medicines prescribed to them.

It is unfortunate that despite the various technological advances in the field of medicine, the number of pregnancy- and childbirth-related deaths continues to rise.

Smitten by the queen, a giant builds its lair. Megaworld Corp., one the country’s biggest property developers led by tycoon Andrew Tan, is creating its first ever masterplanned township project in the Queen City of the South that is Cebu, as it targets to provide an unrivalled lifestyle of luxury and convenience in the Visayas.

Cristina Santiago-Rivera continues to create her own identity and live her dream. The owner behind the patisserie Sweet Bella is now proudly welcoming guests in a second store in Greenbelt 5—less than two years after she opened her first store in Bonifacio Global City.

It is one unique mother-daughter bonding tradition that trumpets a noble cause. For Christine Bersola-Babao and her Mommy Ching, the Grand International Importers and Exporters Christmas Bazaar was an avenue not only for the mother-daughter tandem to continue their “passion” for bazaars, but to also make a difference in the lives of many “entrePinoys” as well as underprivileged Filipinos.

Martin Ignacio Paez Lorenzo is no celebrated gourmand, yet his success in the Philippine food and restaurant business could easily pass him off as one.

It all boils down now as to who can further go the extra mile.
The aggressive pursuit for a greener Philippines is one advocacy that local governments are now more than eager to undertake.

A lingering fear of earthquakes and their devastating aftermath continues to haunt many of us, continuously nagging us with that one frightening question: what if a strong earthquake hits Metro Manila?