Bread-making and cake baking seminar set | Inquirer Business

Bread-making and cake baking seminar set

/ 04:54 PM January 26, 2013

The Golden Treasure Skills and Development Program will conduct a one-day seminar on cake baking and bread making to be held at the Mezzanine Rm. 12 and 13, SMX Convention Center, Mall of Asia Complex, on Feb. 2, Saturday,  from 10 a.m. to 6 p.m.

The day-long seminar will have an actual demo, food tasting and hands-on experience on how to make  pound cake, banana bread, brownies,  muffins, devil’s food cake, custard cake,  raisin bread, crema de fruta, raisin oatmeal cookies, apple pie,  chiffon cake, butter cake, mocha cake, marble cake, brazo de mercedez, egg pie, carrot cake, food for the god’s, sans rival,  pan de sal with fillings, ensaymada, burger bun, cinnamon roll, cheese bread, empanada, hotdog bun, dinner roll, strawberry cheesecake. And  also there will be a bonus course  on how to make fondant cake with gum paste design.

Other topics to be discussed are sourcing of materials, costing, and step by step guidelines on  how to venture into baking business.

Participants will be given a certificate of training right after the seminar. Lunch, snacks hand-outs and all the materials needed for actual demo and hands-on will also be provided for questions call 9136551; 4211577; 4367826 or log on  to www.GoldenTreasureSkills.com or like us on facebook.

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TAGS: bread, cake, Pastries, Seminar

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