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Red, red wine as corporate gifts

By
CHEESE of different makes and sizes

Wine has become the go-to gift for many in the corporate world.

Posted: November 16th, 2014 in Headlines,Latest Business Stories | Read More »

Quest for the right wine to give company VIPs begins

By
LEGENDE Pauillac 2011

October has arrived and the Season of Giving is here.

Posted: October 5th, 2014 in Headlines,Latest Business Stories | Read More »

Biz Buzz: The bee’s new era

By
tony-tan-caktiong

His retirement was announced a year ago but when it was time for him to step down as chief executive officer of Jollibee Foods Corp., there wasn’t any fanfare or moving tribute during his last stockholders’ meeting as CEO last Friday befitting the man who had led the homegrown company to become an international fast-food giant.

Posted: June 30th, 2014 in Columnists,Inquirer Columns | Read More »

Tawdry tale of wine, fraud and spying grips Switzerland

Switzerland-map

A bizarre scandal is swirling around one of Switzerland’s leading wine producers after he was arrested last week along with a computer hacker, a detective and a spy.

Posted: June 16th, 2014 in Latest Business Stories | Read More »

PhilRice concocts variety of cocktails

By
Tapuy rice wine

How does a tall glass of Isabela Secret cocktail sound to you? Or do you prefer the extra kick of a Sarangani Punch cocktail? These are just some of the Tapuy Cocktail blends being launched by PhilRice, a government corporate entity attached to the Department of Agriculture. Their research on the different uses of rice led to an improved version of tapuy, a naturally fermented alcoholic beverage made from cooked glutinous rice and starter culture locally known as “bubod.” This local rice wine is often served during feasts by the mountain tribes in the Cordilleras.

Posted: February 23rd, 2013 in Editor's Pick,Featured Gallery,Headlines,Inquirer Features,Photos & Videos | Read More »

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