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Max’s group not keen on backdoor listing in stock market

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FILE PHOTO

The Max’s restaurant group, now a local casual dining powerhouse with its acquisition of the Pancake House group, is lukewarm to backdoor listing on the local stock market at this time.

Posted: March 5th, 2014 in Latest Business Stories | Read More »

Biz Buzz: Gaming woes

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This show-biz personality—who’s no longer active these days—recently became the talk of the town, or at least the moneyed circle. This is because of his assets now being hawked out to high networth individuals. One yacht had been sold and another is up for grabs, according to the grapevine. One can only guess how many fancy cars and real estate assets this guy will add to the secondary market.

Posted: February 12th, 2014 in Headlines | Read More »

Robert De Niro brings Nobu to City of Dreams Manila

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YOU TALKIN’ TO ME?  Hollywood star Robert De Niro, with Macau gaming magnate Lawrence Ho, announces the entry of his luxury hotel Nobu into the Philippine hospitality industry.  DORIS DUMLAO

He was here before as a tourist who basked in the sun and enjoyed the sand and sea. Now, Academy award-winning actor Robert De Niro is back, this time wearing a businessman’s hat to announce the entry of luxury hotel Nobu into the country’s hospitality industry.

Posted: January 27th, 2014 in Editor's Pick,Featured Gallery,Headlines,Latest Business Stories,Photos & Videos | Read More »

Max’s to open 4 branches overseas, 6 more in PH

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Homegrown food chain Max’s Restaurant is set to further expand its business overseas as it plans to open new branches in the United States, Canada, Qatar and Kuwait.

Posted: July 17th, 2013 in Editor's Pick,Headlines | Read More »

McDonald’s to open in Vietnam

ho-chin-min

McDonald’s said Tuesday it would launch its first restaurant in communist Vietnam next year after granting a franchise to the son-in-law of Prime Minister Nguyen Tan Dung.

Posted: July 16th, 2013 in Latest Business Stories | Read More »

A peek into biggest food strip in PH

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The biggest village in Asia just might have the biggest food strip as well.

Posted: May 6th, 2013 in Uncategorized | Read More »

US ice cream parlor chain enters PH market

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US icecream brand, Cold Stone Creamery, shopgirls make icecreams on a cold stone during a preview at their first shop in Tokyo, 01 November 2005. Cold Stone Creamery will open its first shop in Tokyo to attract 'food savvy' Japanese customers and to stimulate Japan's icecream market as it just started to pick up last year. AFP FILE PHOTO/Kazuhiro NOGI

Right at the peak of this sizzling tropical summer, American gourmet ice cream parlor chain Cold Stone Creamery has announced its entry into the Philippine market as part of its Asian expansion program.

Posted: April 11th, 2013 in Latest Business Stories | Read More »

Young restaurateur banks on aces up his sleeve

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Tiu takes pride of Stackers’ baked fried chicken offering.

Bryan Tiu was only about 18, still in school, when he first tried his hand in business via a pizza chain franchise.

Posted: April 8th, 2013 in Latest Business Stories | Read More »

Biz Buzz: Sticky middle ground

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On the reported “compromise” that’s shaping up between two proponents of separate connector roads linking the North and South Luzon expressways, the government seems to be getting impatient waiting for rivals San Miguel/Citra and Metro Pacific groups to resolve their differences on the P7-billion, five-kilometer common alignment on their own. After all, the government wants the project to get going in preparation for the Asia-Pacific Economic Cooperation (Apec) Summit to be hosted by the Philippines in 2015.

Posted: January 14th, 2013 in Headlines | Read More »

Biz Buzz: Imitation, Greek-style

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They say imitation is the sincerest form of flattery. That’s why you have senators “imitating” dead presidents’ speeches. You also have stall owners in Greenhills openly selling handbags copied from high-end luxury brands. But this practice apparently hasn’t spared the local restaurant industry.

Posted: January 8th, 2013 in Editor's Pick,Headlines | Read More »

New Singaporean resto on the bloc

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UNCLE Noodles owners Vance Borja (2nd from left), with wife Ligaya (left) and daughter Valerie, and Carlos Porras (right) with wife May (2nd from right).

When two friends got together and decided to put up their own business, they came up with the idea of starting a restaurant.After all, one of them worked as a chef in Singapore. This is how Uncle Noodles, a Singaporean-inspired noodle shop, came into existence.

Posted: December 15th, 2012 in Editor's Pick,Featured Gallery,Headlines,Inquirer Features,Photos & Videos | Read More »

Food and plastic company could raise up to P4.6B in IPO

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dnl

D&L Industries, a producer of ingredients and other inputs for food and plastic products, has set its initial public offering at a price of P4.30 per share, or at the middle of the indicative price range.

Posted: November 27th, 2012 in Latest Business Stories | Read More »

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